10/23/2023
, it’s inside . See you there!
Aitor Garate Berasaluze is a Basque restaurant founded and led by the executive chef, offering a unique dining experience of Basque-inspired cuisine. The menu includes dishes such as ensalada de cangrejo, grilled clams with green sauce & coconut, arroz sofrito with bogavante bites, truffle fritters with idiazabal cheese, and a curated tasting menu every Friday. Guests can make their reservations through Resy or the link provided in the chef's bio on social media.
Miami Beach, FL
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Aitor Garate Berasaluze is a renowned chef and the founder of .miami, a Basque-inspired restaurant in Miami Beach. His dishes are a perfect blend of traditional Basque cuisine with a modern twist. Aitor's culinary skills are evident in his social media posts, where he showcases his latest creations, such as the Ensalada de cangrejo, verduras de temporada & ajo blanco de piñones and Grilled Clams with green sauce & coconut. The Arroz sofrito, caldo de bogavante, bogavante bites and Truffle fritters with idiazabal cheese are also some of his signature dishes that have won the hearts of food enthusiasts.
Every Friday, Aitor presents a curated tasting menu of seasonal dishes and specialty items that showcases the Basque Country's distinctive gastronomy. The Basque Dinner Experience is always comprised of eight courses, but dishes and ingredients change every week based on seasonality, availability, and freshness. This unique dining experience is not to be missed.
Apart from his culinary expertise, Aitor is also known for creating an inviting atmosphere at his restaurant where friends can gather to enjoy good food and company. His passion for cooking is evident in every dish he creates, making him one of the most sought-after chefs in Miami Beach. If you're looking for an unforgettable dining experience that combines tradition with innovation, head over to .miami and indulge in Aitor Garate Berasaluze's exquisite Basque-inspired cuisine.