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09/17/2026
This is not your average tzatziki!
Loaded with lobster tail, knuckle, and claw meat, it brings together the creamy tang of Greek yogurt with the sweet crunch of green apple. A drizzle of olive oil, fresh dill, and mint keep every bit bright, fresh, and full of flavor.
Pass it around the table, grab another spoonful, and don't be surprised if you're already planning your next order.
Share a bite with us tonight inside .
09/07/2026
Good on the plate, good for our community.
This September, we’re joining for Dine with a Purpose, supporting and their work fighting hunger across Southern Nevada. Throughout the month, $1 from every Garides Me Anitho sold will be donated to Three Square Food Bank.
Shrimp, dill, citrus, butter and shallots – one more reason to order another round of mezze for the table.
Come dine with a purpose. 🍴
09/05/2026
If you can still see the table, order another mezze!
A bottle to share, a few more plates on the way, and nowhere you need to be next – that’s the beauty of a long weekend.
Meet us around the table. ✨
09/02/2026
A moment for the Brussels 📸
A fan favorite at Zaytinya, our Crispy Brussels Afelia are a must for any table. Flash fried Brussels sprouts meet tart barberries and a zesty coriander sauce over a bed of creamy garlic yogurt to create a dish that balances a crunchy texture with vibrant, tangy flavors in every bite.
Discover your new favorite mezze dish at a Zaytinya near you. Use the link in bio for reservations. We can't wait to welcome you to our table.
09/01/2026
It all starts with the pita.
Every basket of our house-made pita is baked fresh throughout the day, arriving warm at your table and ready to scoop, dip, and share.
It's a small detail that reflects everything we love about Mediterranean hospitality: fresh ingredients, thoughtful preparation, and meals meant to be enjoyed together.
We wouldn't have it any other way. 💙
08/24/2026
Turns out, a case of the Mondays is curable. The prescription? Harissa honey wings under mint and dill, a Pom Fili with an orange twist, and our Za'atar Margarita topped with za'atar air. We'll let you decide which to order first.
Join us for Mezze Óra tonight inside from 5pm-6pm, then again from 8pm-9pm.
Bring someone to clink glasses with. 🥂
08/24/2026
Your table is waiting in The Gulch.
Whether it's lunch with friends, an after-work cocktail, or a leisurely weekend meal, our patio is the perfect place to enjoy the flavors of the Mediterranean.
Reserve your table at the link in bio.
08/21/2026
Save a piece of our house-made pita for this one!
Shish taouk brings tender grilled chicken, sumac onions, grilled tomatoes and garlicky toum to the table – and trust us, you'll want to scoop up every last bit.
It's one of the favorites served in our Summer Experience dinner menu, a guided selection chosen by the kitchen, so all you have to do is come hungry. Experience it tonight inside The Forum Shops at Caesars. Make a reservation here: https://bit.ly/3UvOMbn
08/19/2026
Some dishes are made to be the center of the table.
Our Whole Fish is grilled whole and partially deboned, accompanied by sun-dried tomato tapenade, grilled lemon, and yellow squash skordalia. Pair it with our Crispy Brussels Afelia and Tzatziki then let the table do what it does best: bring people together.
Reserve your table at the link in bio.
08/18/2026
So many mezze, so little time.
One plate becomes two, two becomes five, and suddenly the whole table is covered. Start with Hünkâr Beğendi at the center – braised lamb shank over silky eggplant purée – and then keep exploring.
Bring your favorite people, order a little of everything, and let the table take it from there.
Dinner tonight? We’ll save you a seat.
📍The Forum Shops
08/05/2026
"If you're feeling too hot to cook, you can always come to Zaytinya." -
Inspired by the abundance of late summer, fattoush began with farmers in Lebanon frying yesterday's bread in olive oil and tossing it with whatever the fields had given them. Ours keeps the idea with lots of crisp vegetables, torn herbs, pita, and a pomegranate vinaigrette that pulls it together.
Come taste one of José's favorites – visit the link in bio to find a Zaytinya near you.
07/24/2026
At Zaytinya, we love to celebrate the season by letting peak ingredients shine. Nothing says summer quite like watermelon. ☀️🍉
Sweet, juicy watermelon meets crisp peppery watercress, briny Kalamata olives, and creamy feta in our Karpuzi Me Feta. A refreshing salad that captures the flavors of the Eastern Mediterranean in every bite.
Made for long lunches, leisurely mezze, and easy dinners shared with friends, it's the kind of dish that instantly transports you to the Mediterranean. ✨
Visit the link in bio to find a Zaytinya near you.
03/26/2026
Join us in South Beach for a memorable Easter Brunch celebration at Zaytinya! Experience our unique Mediterranean spread including a variety of mezze and dips, our famous Celebration Rice, a show-stopping herb-crusted prime rib, and a selection of shrimp, oysters, and caviar. Link in bio to reserve now.
03/14/2026
Sips, snacks, and South Beach breezes. 🥂✨
There is nothing quite like an afternoon spent on our patio at , where the Mediterranean meets the Atlantic. Whether you’re here for the crisp white wine or the perfect spread of mezze, your seat in the sun is waiting.
12/19/2025
The gift that keeps the table full ✨
The Zaytinya Cookbook is perfect for anyone who loves to cook and share good food with friends and family. Our cookbook is full of vibrant Mediterranean flavors and recipes made for passing around the table.
This is a gift someone will reach for all year long! Grab one today: https://bit.ly/4q9p5rQ
12/11/2025
Where the mezze is vibrant, the vibe is effortless, and the patio feels just right. South Beach evenings done the Zaytinya way.
12/11/2025
Where the mezze is vibrant, the vibe is effortless, and the patio feels just right. South Beach evenings done the Zaytinya way.
11/21/2025
Celebrate the season in South Beach! Join us next Thursday, November 27th at for our Thanksgiving menu featuring seasonal specials like roasted turkey with black truffle gravy, chestnut stuffing with brown butter, and green bean casserole. Book your table now, link in bio.
10/30/2025
Mediterranean flavor, Miami state of mind 💙
A few mezze, a little sunshine, and a lot of reasons to linger. Join us at , link in bio to reserve today!
10/01/2025
A Zaytinya favorite that guests can’t stop talking about in South Beach.
Our perfectly seared sea scallops are served with a refreshing dill yogurt, sweet honeydew, crisp radish, and a delicate sesame-rose spice—a bite that’s as beautiful as it is unforgettable.
Discover Zaytinya at , link in bio to reserve your Mediterranean culinary adventure!
Address
1 Lincoln Road
Miami Beach, FL
33139
Opening Hours
| Monday |
7am - 10pm |
| Tuesday |
7am - 10pm |
| Wednesday |
7am - 10pm |
| Thursday |
7am - 10pm |
| Friday |
7am - 11pm |
| Saturday |
7am - 11pm |
| Sunday |
7am - 10pm |
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