Juvia
- Home
- Miami Beach
- NE 2nd Avenue
- Juvia
Juvia is a rooftop restaurant located on the penthouse level of the parking garage by Herzog & de Meuron at 1111 Lincoln Road. Owned by Jonas and Alexandra Millan of Bonito St. Barth, Juvia boasts a 10,000 square foot indoor/outdoor dining area featuring a vertical garden designed by acclaimed botanist Patrick Blanc. The restaurant's chefs, Sunny Oh and Gregory Gourreau, combine regional Asian and South American flavors with classic French techniques to create dishes like ceviches, tiraditos, fresh seafood and prime meats. Enjoy panoramic views of Lincoln Road while indulging in Juvia's delicious offerings.
(7800)
Address
652 NE 2nd Avenue
Miami Beach, FL
33132
For those taking public transport, take the Metrobus to Alton Road and Lincoln Road. From there, it's a short walk east to the restaurant.
For those who decide to drive, take I-195 E and continue on W 41st St/Arthur Godfrey Rd. Turn right onto Collins Ave and then turn left onto Lincoln Rd. Keep driving until you reach the street where the restaurant is located. There are several parking garages in the area, including one at 17th Street and Pennsylvania Avenue or another at Meridian Avenue and Lincoln Lane.
Opening Hours
| Wednesday | 5:30pm - 9pm |
| Thursday | 5:30pm - 9pm |
| Friday | 5:30pm - 10pm |
| Saturday | 5:30pm - 10pm |
| Sunday | 11:30am - 3pm |
| 5:30pm - 9pm |
Website
Alerts
Be the first to know and let us send you an email when Juvia posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Shortcuts
Category
What people say
Juvia is a must-visit restaurant in Miami Beach that offers an unforgettable dining experience. The 10,000 square foot indoor/outdoor space on the penthouse level of the parking garage by Herzog & de Meuron at 1111 Lincoln Road is simply stunning. The vertical garden designed by Patrick Blanc adds a touch of nature and beauty to the dining room, invoking the lushness of the Amazon rainforest.
The chefs at Juvia, Sunny Oh and pastry Chef Gregory Gourreau, are masters in their craft. They have worked with some of the best names in the industry such as Alain Ducasse and Francois Payard. Their harmonious blend of regional cuisines from Asia, vibrant flavors from South America, and classic French techniques create a unique culinary experience that is sure to delight your taste buds.
The menu features ceviches, tiraditos, fresh seafood, and prime meats that are cooked to perfection. The rooftop location adds an extra layer of charm to this already amazing restaurant. Whether you're looking for a romantic dinner or a night out with friends, Juvia is the perfect spot for any occasion. Don't miss out on this gem located on Lincoln Road!