18/12/2021
✨ December 16, 2021 ✨
Menu:
Meat & Cheese Board
- brie, cheddar, gouda, goat cheese with almond and cranberry, salami, capocollo, pepperoni, serrano, honey, marinated olives, apricot preserve, dijon
Mini Meatballs
- tomato basil sauce
Mini Crab Cakes
- cajun remoulade
Beet Salad
- roasted red beets, whipped goat cheese, pistachio, arugula, sherry vinaigrette
Red Wine Braised Short Rib
- pomme purée
Roasted Brussels Sprouts
- lemon, chili, pomegranate
Smoked Gouda Mac & Cheese
Pumpkin Cheesecake Squares
- candied pecans, whipped cream
Classic Flan (not pictured)