Recent social media posts
08/15/2022
This weeks Lunch specials 🙂
SPECIAL
Carne Asada - grilled marinated steak served with Gallo pinto, fried queso blanco, fresh tortillas and sour slaw
OF THE WEEK
Cheddar Pesto drenched grilled chicken on a fresh baked hoagie stuffed with bourbon brown sugar caramelized chorizo, pico de Gallo, crumbled chicharrones, sautéed Mushrooms and fresh greens (pesto contains pinenuts)
OF THE MONTH:
Adobo-chipotle ranch drenched Cheddar cheeseburger on a Martins potato roll topped with ground chorizo, fresh greens, mojo marinated onions and crumbled chips
05/31/2021
Happy Memorial Day 🙌
This weeks Lunch specials
OF THE WEEK
Ruffles Lime Jalapeño crusted chicken tacos drenched with salsa enchilada topped with pepper Jack cheese, Buffalo ranch slaw, crumbled chips and pico de Gallo
BOWL OF THE WEEK
Creole spiced shrimp Keto Bowl over a buttery cilantro cauliflower rice topped with crumbled bacon, roasted red pepper pico de Gallo, fresh spinach, grilled asparagus and crumbled feta topped with cilantro crema
02/08/2021
Good Morning and Happy
This weeks specials:
of the week
Chili cheddar chicken deep fried burrito stuffed with smoked bacon, pesto rice (pesto contains pine nuts), pico de Gallo and ham croquettas served with fries and a beverage
BOWL
Roasted Shredded pork Keto bowl on mojo cauliflower rice topped with pepper jack cheese, fresh spinach, crumbled bacon, Tabasco Lime roasted pepper pico de Gallo and crunchy garbanzo beans
OF THE MONTH:
Guava Chimichurri drenched black angus Burger topped with pepper jack cheese, caramelized onions, potato chips, creamy slaw and fresh greens (Can be made w/The impossible plant based burger)
02/01/2021
Good Morning Everyone 🙂
Happy
of the week
Honey Sesame glazed buttermilk fried chicken sandwich on a Martin’s potato roll with creamy slaw, Parmesan bacon, mojo onions and fresh greens
BOWL
Black Angus Burger Keto bowl topped with cheddar cheese and drenched with a Mustard aioli layered with crumbled bacon, buttery mushrooms, fresh spinach and guacamole
OF THE MONTH:
Guava Chimichurri drenched black angus Burger topped with pepper jack cheese, caramelized onions, potato chips, creamy slaw and fresh greens (Can be made w/The impossible plant based burger)
10/26/2020
Good Morning and Happy
This weeks specials:
of The week
Pesto Alfredo chicken quesadilla stuffed with mozzarella cheese, smoked bacon, pico de Gallo and sautéed mushrooms served with fries and a beverage included (pesto contains pine nuts)
Bowl
Cheddar ranch chicken kept bowl over parmesan herb cauliflower rice topped with crunchy bacon, roasted pumpkin seeds, sautéed red peppers, fresh spinach and a creamy avocado dressing
OF THE MONTH:
Chipotle Brown Sugar chorizo Drenched Angus Burger loaded with pepper jack cheese, bacon cheddar potato croquetta, buttery mushrooms, spring greens and roasted garlic aioli on a martins potato roll served with fries
10/19/2020
Good Morning and Happy
This weeks specials:
of The week
Chili chicken deep fried burrito stuffed with lots of mozzarella cheese, home fries, bbq fritos and homemade pico de Gallo served with fries and a beverage included
Bowl
Bacon shrimp keto bowl with butter tossed steamed broccoli, fresh spinach, cheddar cheese, roasted red peppers and cilantro crema
OF THE MONTH:
Chipotle Brown Sugar chorizo Drenched Angus Burger loaded with pepper jack cheese, bacon cheddar potato , buttery mushrooms, spring greens and roasted garlic aioli on a martins potato roll served with fries
10/13/2020
Pan seared cheddar garlic chicken tacos on flour tortillas stuffed with ancho honey slaw, crunchy smoked bacon, guacamole, pico de Gallo and cilantro crema served with fries and a beverage included
10/12/2020
Good Morning and Happy
This weeks specials:
OF THE WEEk:
Chicharron crusted steak Milanesa sandwich on Garlic aioli toasted Cuban bread layered with homemade marinara, mozzarella cheese, smoked bacon and ham croquettas served with fries and a beverage included
BOWL:
Chimichurri sautéed Gardein Chik’n strips over adobo cauliflower rice with homemade pico de Gallo, guacamole, fresh spinach, jerk mushrooms and a homemade cilantro crema (coconut based)
*Friendly* Burger:
Jack Daniels Honey BBQ glazed Impossible Burger layered with Sriracha pesto guacamole (pesto contains pinenuts), cheddar cheese, fresh spring greens, caramelized onions and crunchy plantain chips served with fries and a beverage included
OF THE MONTH:
Sriracha Teriyaki drenched Angus Burger topped with pepper jack cheese, caramelized onions, Breaded and fried pesto provolone (pesto contains pine nuts), fresh greens and a roasted garlic aioli served with fries
10/05/2020
Good Morning and Happy
Todays Lunch specials:
OF THE WEEk:
Enchilada drenched Buttermilk fried chicken sandwich with honey tabasco slaw, fried queso blanco and garlic mojo onions served with fries and a beverage included
BOWL:
Citrus Mojo marinated chicken keto bowl with cheesy cauliflower rice, crumbled smoked bacon, roasted red peppers, sautéed mushrooms and shredded pepper jack cheese topped with a avocado crema
*Friendly* Burger:
Jack Daniels Honey BBQ glazed Impossible Burger layered with Sriracha pesto guacamole (pesto contains pinenuts), cheddar cheese, fresh spring greens, caramelized onions and crunchy plantain chips served with fries and a beverage included
OF THE MONTH:
Sriracha Teriyaki drenched Angus Burger topped with pepper jack cheese, caramelized onions, Breaded and fried pesto provolone (pesto contains pine nuts), fresh greens and a roasted garlic aioli served with fries
10/01/2020
Happy Thursday Everyone
This Months
BURGER OF THE MONTH:
Chipotle Brown Sugar chorizo Drenched Angus Burger loaded with pepper jack cheese, bacon cheddar potato , buttery mushrooms, spring greens and roasted garlic aioli on a martins potato roll served with fries
Address
4427 NW 36th Street
Miami Springs, FL
33166
To reach NW 36th Street in Miami Springs, you can take the public transport by boarding a bus or train that stops at the Miami International Airport station. From there, you can walk towards the east on NW 21st Street and turn right onto NW 36th Street.
If you prefer to drive, you can take the Dolphin Expressway (SR-836) and exit at NW 42nd Avenue. Turn left onto NW 36th Street and continue driving until you reach your destination. There are several parking options available nearby, including street parking and paid parking lots.
Opening Hours
| Monday |
6am - 10pm |
| Tuesday |
6am - 11pm |
| Wednesday |
6am - 11pm |
| Thursday |
6am - 11pm |
| Friday |
6am - 12am |
| Saturday |
6am - 12am |
| Sunday |
6am - 10pm |
Alerts
Be the first to know and let us send you an email when Airport Cafe & Liquors posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Airport Cafe & Liquors:
What people say
Cuban restaurants are known for their delicious food, friendly atmosphere, and quality service. And Airport Cafe & Liquors in Miami Springs is no exception. This family-owned and operated restaurant has been providing the greater Miami area with premier food, spirits, and entertainment since 2007.
One of the unique features of Airport Cafe & Liquors is its full liquor store on premises. Customers can purchase top-shelf liquors and wines to complement their meals or enjoy them while watching departing airplanes. The wide array of domestic and international cigars also makes it a perfect spot for cigar aficionados.
But it's not just about the drinks at Airport Cafe & Liquors. The succulent churrasco steaks are a must-try for any meat lover. And the friendly staff ensures that every customer feels like a friend by the time they leave.
So if you're looking for a Cuban restaurant with great food, drinks, and ambiance, look no further than Airport Cafe & Liquors on NW 36th Street in Miami Springs.