Recent social media posts
11/25/2025
"Poseidon's posh dinner club" might be our favorite nickname yet – thank you to The Infatuation for the wonderful feature!
Read more at the link in bio...then swing by The Shops at Crystals for dinner with Poseidon himself.
11/24/2025
From the buttery marbling of Japanese Wagyu to the bold, mineral-rich depth of dry-aged prime rib, each cut at Bazaar Meat New York tells a story of provenance and passion. Fire meets precision as expert hands transform exceptional cuts into an art form. Every sear, every seasoning, every moment is crafted with intention.
Experience the culinary vision of at . Reserve your table via link in bio.
11/16/2025
Bazaar Meat at The Venetian Resort Las Vegas – the perfect prelude to a great Vegas night.
Settle into the vibe. Share plates of the unbelievable, and raise a glass to the adventures ahead.
🎥
11/15/2025
Las Vegas, are you ready?! Next week, will be at Bazaar Mar at The Shops at Crystals sharing one of his favorite bites – the A5 "Philly Cheesesteak"...bringing it from The Late Show with Stephen Colbert to Grand Prix Weekend!
It's not your average cheesesteak... this one is filled with light, delicious cheddar foam and topped with incredible A5 Wagyu. This is a Philly Cheesesteak — the José Way!
Come by Bazaar Mar from 1-2pm, say hello to José, and grab one before you hit the track!
11/13/2025
Catch Vegas Grand Prix Weekend at Bazaar Mar inside The Shops at Crystals!
On Friday, November 21 we’re giving away one of José’s most iconic bites: the “Philly Cheesesteak”. This free pop-up is available for one hour only – don’t miss out! Reserve your spot: https://bit.ly/4hXLyFd
📆 Friday, November 21
⏰ 1pm-2pm
📍 Bazaar Mar, Level 2 at The Shops at Crystals
11/07/2025
Bazaar Meat New York’s signature martini service is prepared tableside to your exact preference, featuring olive oil–washed vodka or gin for a silky, elevated finish. A classic reimagined, crafted before your eyes.
Link in bio to reserve your table.
11/05/2025
Our cobia rosa ceviche at Bazaar Mar is a work of art almost too beautiful to eat.
Almost.
Tender cobia sashimi, citrusy leche de tigre, and corn nuts. Raw and simple – the way the ocean intended.
10/28/2025
This isn't your average chocolate fix.
Our soufflé is pure decadence — 70% dark chocolate baked to fluffy perfection, served with caramelized banana ice cream to balance every rich bite. Celebrate National Chocolate Day with us inside . Make your reservation at https://bit.ly/48RUjOW
10/25/2025
Last night, we welcomed our friends and neighbors for an unforgettable evening of succulent steak and signature bites, flowing cocktails, and unbeatable energy. Thanks to our partners at , and for their incredible support, and to and for keeping the spirits high. Welcome to the new Bazaar Meat at The Palazzo at The Venetian Resort!
10/21/2025
Bazaar Meat is officially open in NYC and is here for it! 🔥
’ iconic celebration of meat, now open at . Wagyu seared tableside on hot ishiyaki stones. José’s Jamón Experience featuring the best jamón Ibérico from Spain. “The Big Guys” from around the world—Australian chateaubriand, bone-in New York strip, Texas rib-eye chuletons, Washugyu from Oregon—cooked over open flames.
Or go smaller with our Denver steaks, ibérico pork shoulder with mojo verde, and wood-fired Pennsylvanian chicken. Every dish, a story. Every bite, unforgettable.
Reservations available now. Link in bio.
Address
1701 Collins Avenue
Miami Beach, FL
33139
To get to Collins Avenue in Miami Beach, you have a few transportation options. If you're taking public transit, you can take the South Beach Local bus or the Miami Beach Trolley to Collins Avenue and get off at one of the many stops along the way.
If you're driving, you can park at one of several parking garages along Collins Avenue or on nearby streets. Just be aware that parking in this area can be quite expensive during peak hours and seasons.
Once you've arrived on Collins Avenue, simply walk along the street until you find the tapas bar and restaurant location that you are looking for.
Alerts
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What people say
The Bazaar by José Andrés, South Beach is a tapas bar and restaurant that offers an exceptional dining experience. The menu is a perfect blend of Spanish heritage and local influences, which makes it unique and exciting. The culinary icon, José Andrés, has created a vibrant mix of sophisticated cuisine that will satisfy even the most discerning palate.
The indoor and outdoor lounge spaces are playful and inviting, making it the perfect place to relax with friends or family. The ambiance is lively and energetic, creating an atmosphere that transcends into a fête extraordinaire.
The collection of imaginative culinary experiences at The Bazaar is truly pioneering. From the delicious libations to the pioneering delicacies, every dish is crafted with precision and care. The attention to detail in every aspect of the dining experience is evident from the moment you step inside.
Located on Collins Avenue in Miami Beach, The Bazaar by José Andrés is a must-visit destination for anyone looking for an exceptional dining experience. Whether you're looking for a romantic dinner for two or a night out with friends, this tapas bar and restaurant has something for everyone.
