Recent social media posts
06/25/2026
Our hearts are with everyone affected by the recent earthquakes.
We are praying for the safety of those in harm's way, for comfort for the families who have suffered loss, for strength for the first responders, and for hope as communities begin to recover.
May God watch over you, protect you, and bring peace and healing in the days ahead. ❤️🙏
06/25/2026
Late-night coffee? Go for it.
Our Organic Swiss Water® Process Decaf gives you all the rich, smooth flavor of premium organic coffee with 99.9% of the caffeine removed using only pure water. Because great coffee shouldn't keep you awake.
06/21/2026
Happy Father's Day from all of us at Don Pablo Coffee. Wishing you a day filled with family, laughter, and of course great coffee! ☕
06/19/2026
TGIF = Thank Goodness It's Fresh Coffee
06/17/2026
For football fans, it's the World Cup.
For coffee lovers, it's Don Pablo. ☕
Good luck to your favorite team! 🏆⚽
06/14/2026
Like Dark roasted coffee? Pablo’s Pride Organic Dark Roast is a premium, full-bodied coffee made from 100% Arabica beans grown without synthetic chemicals or GMOs. Certified Organic by CCOF, this coffee is expertly dark roasted to bring out a deep, chocolaty flavor with a smooth, low-acid finish.
06/12/2026
A love story brought Don Pablo to Colombia. A passion for coffee brought Don Pablo Coffee to life. ❤️☕🌱
06/10/2026
Behind every bag of green coffee are hardworking farming families who dedicate their lives to producing exceptional coffee. We're proud to support the people who make every cup possible.
06/07/2026
All Don Pablo and Subtle Earth Organic coffees are roasted under the supervision of our Roastmaster, Julian.
Julian has 20 years of coffee roasting experience and is the son of a coffee grower from Sevilla, Colombia.
06/05/2026
Before any coffee makes its way to our roasters, it is carefully inspected, evaluated, and graded by our Q Grader and green coffee importing expert, Emil Segebre.
From analyzing bean quality and moisture content to identifying flavor potential, every lot is reviewed to help ensure it meets our standards for specialty-grade coffee.
It's one of the many steps we take to bring exceptional coffee from the farm to your cup.
06/03/2026
Not all coffee is processed the same way. After the coffee cherries are harvested, the fruit is removed and the beans are washed and fermented to remove the sticky mucilage layer that surrounds the seed. The coffee is then spread out on raised drying beds like these, where it is carefully turned and dried under the sun.
This method is known as the washed process, the most common coffee processing method in the world.
Washed coffees are known for their clean flavors, balanced body, and bright, well-defined characteristics in the cup. It's also the processing method used for most of the coffees that go into our blends.
Coffee's journey from cherry to cup is a lot more involved than most people realize.
Address
521 NE 189th Street
Miami, FL
33179
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