Recent social media posts
10/31/2026
The scariest thing in catering isn't a ghost. 👻
It's an order missing two lunches right before a massive corporate meeting.
Happy Halloween from all of us at weknock! 🎃 The only real horror story we accept is a botched delivery.
10/30/2026
One bad delivery rarely ends a big account. It makes the buyer start keeping a backup. 📉
The account doesn't leave. It just stops growing, and you never find out why.
💬 What's the longest-standing catering client you've had? Tell us below.
10/27/2026
Welcome to weknock, ! 🤝🍣 Reliable catering delivery for every order, every time. We handle the logistics so our partners can focus entirely on what they do best: crafting incredible food.
Check out the setup on the slides!
10/26/2026
One giant order doesn't build a six-figure catering business—predictable retention does. 💼
Converting a corporate client into a high-value annual account comes down to eliminating friction. When your operations, delivery ex*****on, and setup leave zero room for error, clients simply have no reason to try a competitor.
Protect your high-value accounts with the logistics network built for scaling catering revenue across Florida.
📌 Save this post to share with your restaurant ops team.
10/22/2026
Your corporate accounts deserve 100% of the driver's attention. ✨
Delivering for top-tier partners like Bolay Fresh Bold Kitchen means protecting their brand reputation at every doorstep. Our dedicated single-order delivery model eliminates delays and guarantees that high-stakes catering arrives exactly as intended.
Thank you, Bolay, for trusting us with your final mile.
Infrastructure by weknock. Partnership by performance.
10/20/2026
🔖 Save this post and use it as a guide to build your own checklist before your next catering order leaves the kitchen.
☐ Check against the confirmed order, not memory
☐ Count by category, not by bag
☐ Verify high-risk items first (desserts, dietary meals, last-minute add-ons)
☐ Reconcile the piece count
☐ Do it before the order leaves
A missing tray caught in your kitchen is a 2-minute fix. Caught at the client's office, it's a lost account. ✅
10/18/2026
A late delivery creates immediate noise, but a packing mistake quietly destroys client retention. 🚘
When an order arrives missing an item, the damage isn't done on the road—it happens the exact moment the client opens the box in front of their team. Packing from memory instead of verifying against the confirmed order is a risk no serious operator should take.
Catching a mistake in your kitchen takes 30 seconds. Catching it at the executive table costs you the account.
10/15/2026
"Words from the partners who trust us with their most important orders." ✨
Delivering fresh Mexican catering across Florida demands precision and a bulletproof final mile. Thank you, LIME Fresh Mexican Grill, for relying on weknock to deliver your brand with the consistency your corporate clients expect. 🚘
Built for performance. Structured for scale.
10/13/2026
One missing vegetarian plate can lose you a corporate client forever.
A 98% complete order is still a failed delivery to the person left without food in the boardroom. From staged items forgotten on the counter to last-minute add-ons, packing errors are quiet until they reach the client's office.
Build the internal double-check habits that protect your revenue and client retention.
📌 Hit save and share this with your catering prep team today.
10/07/2026
A late delivery announces itself. A packing mistake stays silent until the client opens the boxes in front of 14 people—and two lunches are missing. 📦
Missing items are one of the quietest ways restaurants lose high-value corporate accounts. When an error stays hidden until dispatch, there is no way to fix it in the room.
In our latest article, we break down where packing errors hide and the 5-step check that catches them before the order leaves your kitchen. 📋
Read the full article at the link: 📲https://weknock.com/packing-mistake-costs-accounts/?utm_source=facebook&utm_medium=cpc&utm_campaign=drivers_q2
10/02/2026
First impressions are easy. Lasting impressions take structure. 🏛️
The last 10 minutes of a catering setup define your brand in front of executives and decision-makers. Make sure that moment reflects the hard work your kitchen put into the food. 📦
Infrastructure built for high-stakes catering.
Address
777 Brickell Avenue
Miami, FL
33131
To get to SW 136th Street in Miami, you can take the Metrorail and get off at the Dadeland South station. From there, you can walk or take a bus to reach your destination.
Alternatively, if you choose to drive, you can take US-1 South and turn right onto SW 136th Street. Parking is available on the street or in nearby lots.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
11am - 10pm |
| Sunday |
11am - 9pm |
Alerts
Be the first to know and let us send you an email when Weknock posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Weknock:
What people say
Knock-Knock is a game-changer in the food delivery service industry. With over 60 registered restaurants, they offer a wide variety of cuisines to choose from. What sets them apart from other delivery services is their VIP delivery service that guarantees your order will arrive within 60 minutes or less after placing your request.
Their commitment to innovation and cutting-edge technological tools ensures that the delivery process is seamless for both the restaurant and the customer. Knock-Knock has an extensive experience with over 100 satisfied restaurants that continue to use their service daily, with more new restaurants joining every week.
One of the advantages of using Knock-Knock's service is their flat rate for each delivery made, which can be charged to the customer's invoice regardless of the size or amount of the order. Unlike other companies in the market, they do not conduct hidden extra charges, saving you money on labor, work compensation, insurances, and much more.
Another advantage is that they cover up to 4 miles driving distance for a flat rate and up to 6 miles from your restaurant (conditions apply). This means you can save more than $20k per driver in a single year by only paying for deliveries made.
Finally, using their credit/debit card system makes payment easy and convenient for both parties. Overall, Knock-Knock provides an exceptional food delivery service that saves you time and money while ensuring your customers receive their orders promptly.
