Recent social media posts
07/01/2026
America, we made you a donut. 🇺🇸⭐️
Star-Spangled Berry: 24hr star-shaped brioche filled with housemade mixed berry jam, dipped in a naturally colored blue spirulina glaze, finished with a white chocolate drizzle & topped with chunks of fluffy angel food cake.
Available July 3–5 at all shops.
🇺🇸 July 4 only: Traditional Glazed donuts are $2.50 (while supplies last) as we celebrate America’s 250th anniversary.
06/03/2026
🍩 NATIONAL DONUT DAY GIVEAWAY #2 🍩
Yesterday, we gave away $5 eGift Cards. Today, we’re raising the stakes.
FREE DONUTS FOR A YEAR ($300 value)
For 11 years, we’ve obsessed over 24hr brioche dough, housemade fillings & glazes, and real ingredients- nothing artificial, ever. Even the colors in our special tie-dye donuts (coming next week 👀) are made naturally. Red 40? Not invited✌️
To enter:
🍩 Comment your favorite donut below
Bonus entries:
📲 Share this post to your story
👯 Tag a friend who’d help you eat a year’s worth of donuts
Winner announced on our stories tomorrow at 11:59 AM EST, just before Giveaway #3.
06/01/2026
Choose your vibe: Whip or Cold Foam? 🍌🥥
Our Summer Drinks have officially entered the chat.
05/30/2026
Summer drinks hit all shops June 1 🌞
🍌 Banana Bread Latte: real bananas cooked into our housemade banana syrup, topped with banana whipped cream and crushed vanilla wafers.
🥥 Coconut Vanilla Cloud: spirulina & housemade vanilla bean syrup for that sky blue hue, topped with our first-ever ✨dairy-free✨ coconut cold foam.
05/27/2026
This is your warning that our Spring Drinks are coming off all menus on Sunday, May 31…. But wait until you see our summer drinks that hit the menu at all shops on June 1 … sneak peek on slide 5 👀
05/22/2026
Getting the weekend started right with our collab 🍓🍾
Strawberry Rosé Cake Donut: vanilla cake layered with strawberry chunks and finished with a strawberry & Lyre’s zero proof Rosé glaze. Paired with a Rosé & Matcha Spritz made with Lyre’s zero proof Rosé, housemade strawberry elderflower syrup, and ceremonial grade matcha.
Available May 22-29 at all shops.
05/21/2026
Something sparkling just landed at The Salty 🍓✨
We teamed up with to create a pairing inspired by strawberry rosé season, without the alcohol.
The Strawberry Rosé Cake Donut: vanilla cake layered with strawberry chunks and finished with a strawberry & Lyre’s zero proof Rosé glaze. Paired with a Rosé & Matcha Spritz made with Lyre’s zero proof Rosé, housemade strawberry elderflower syrup, and ceremonial grade matcha.
Available May 22-29 at all shops.
05/20/2026
A spritzy collab is launching on friday at all shops 👀
Can you guess what it is?
⭐️ Clue: it’s a donut & matching drink.
Official collab reveal tomorrow.
05/19/2026
Going all in with in our Texas shops starting tomorrow 5/20! 🤠
It’s been 4 years since we’ve changed up our kolaches, so this is major news!!!!
BBQ Pork Rib Kolache: baked 24 hr brioche with Terry Blacks chopped pork rib, caramelized onion, bbq & pickled jalapeños
Sausage & Cheddar Kolache: baked 24 hr brioche with Terry Blacks OG sausage & mild cheddar cheese
Brisket Egg & Cheese Croissant: soufflé eggs, mild cheddar, Terry Blacks shredded brisket, housemade jalapeño & lime spread, toasted croissant
05/12/2026
100% Ube, 100% dairy free, 0% artificial colors (ever).
Our new Vegan Coconut & Ube launched on Monday, May 11 and it’s a pure ube donut with half coconut milk & half ube glaze, topped with caramelized coconut flakes.
05/11/2026
Georgetown… you were unreal. 🤍
We planned for a full day and you sold us out by 3PM. Still processing all the love. Back tomorrow, fully stocked 🫶
Address
19505 Biscayne Boulevard
Miami, FL
33180
Opening Hours
| Monday |
8am - 8pm |
| Tuesday |
8am - 8pm |
| Wednesday |
8am - 8pm |
| Thursday |
8am - 8pm |
| Friday |
8am - 8pm |
| Saturday |
8am - 8pm |
| Sunday |
8am - 8pm |
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