Recent social media posts
06/18/2026
This Father's Day, the toughest decision should be which burger to order.
Three chef-crafted burgers.
One very important decision.
(Luckily, there’s no bad option.)
Reserve your table for Father's Day weekend at bit.ly/3QtjGja
06/16/2026
Three chefs. Three burgers. Three stories.
Crafted exclusively for Father's Day week, each burger reflects the flavors and experiences that inspired the chef behind it.
Meet Chef Irwin, Chef Eric, and Chef Elias and the burgers they created for our limited-time lineup.
Available now through June 21 for dine-in and online at truefoodkitchen.com. Make a reservation: bit.ly/3iOF0et
06/02/2026
Tournament weeks are about so much more than what’s on the scoreboard.
It’s the meals shared after a match, the conversations before the next one, and the moments that stay with you long after the final whistle.
We were proud to keep .pro fed throughout , serving meals that helped fuel connection, recovery, and everything in between. ⚽️💚
_____manu18 .estrada12
05/29/2026
Still thinking about our spring menu? Same.
Seasonal sips and our fan-favorite puffed bread are only here through May 31. Grab your people and meet us at the table! bit.ly/48Jkmqv
05/28/2026
2-0 and getting fueled properly!
Tournament weekends are won between games too. Recovery, energy, and good meals keep the team rolling.
Proud to support .pro at ! 💪⚽️
05/22/2026
We celebrated 10 years the best way we know how… together!
Pasadena, thank you for a decade of staying TRUE.💚
05/18/2026
Fresh out of the oven with whipped ricotta and lemon thyme honey… yeah, we get the obsession.
By popular demand our fan-favorite puffed sourdough is sticking around through May 31.
05/14/2026
Your grad deserves a gift. You deserve dinner. It’s only fair.
Buy a $50 gift card, get a $10 bonus card at bit.ly/2KuigCM
05/12/2026
You weren't ready to let these go (and neither were we).
Our Spring Mixology menu is sticking around through May 31! More time for seasonal sips, another round of your favorites, and maybe another brunch while you're at it.
See you at the table. 💚 bit.ly/48Jkmqv
05/08/2026
Still making plans for Mother’s Day weekend? We saved you a seat 🌸
We'll handle brunch. You just bring your favorite people.
Secure your table at bit.ly/4dbmhpf
Address
8888 SW 136 Street Ste 340A
Miami, FL
33176
For the vegetarian/vegan restaurant, take the Metrobus route 288 or 252 and get off at SW 136 St & US1 stop. Alternatively, if driving, take US1 southbound and turn left onto SW 136th St. There is a parking lot available on site.
For the new American restaurant and health food restaurant, take the Metrobus route 288 or 252 and get off at SW 136 St & US1 stop. Alternatively, if driving, take US1 southbound and turn left onto SW 136th St. There is a parking lot available on site.
For another vegetarian & vegan restaurant in the same area, take the Metrobus route 288 or 252 and get off at SW 136 St & US1 stop. Alternatively, if driving, take US1 southbound and turn left onto SW 136th St. There is a parking lot available on site.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
10am - 10pm |
| Sunday |
10am - 9pm |
Alerts
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What people say
Vegetarian and vegan restaurants have become increasingly popular in recent years, as more people are looking for healthier and more sustainable food options. True Food Kitchen is a perfect example of a restaurant that offers delicious vegetarian and vegan dishes without sacrificing flavor or creativity.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine. The menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers, and producers. This commitment to quality ingredients is evident in every dish on the menu.
One of the standout dishes at True Food Kitchen is the Edamame Dumplings. These dumplings are filled with edamame, shiitake mushrooms, water chestnuts, and white truffle oil, making them both flavorful and healthy. For those looking for something heartier, the Grass-fed Burger or Lasagna Bolognese are excellent choices.
If you're in the mood for something lighter, try the O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. This salad is packed with nutrients and flavor, making it a perfect choice for anyone looking for a healthy meal that doesn't sacrifice taste.
Overall, True Food Kitchen is an excellent choice for anyone looking for delicious vegetarian or vegan dishes made with high-quality ingredients. The restaurant's commitment to sustainability and health make it a standout among Miami's dining scene.