Recent social media posts
09/18/2026
Friday productivity is at an all-time high. 📈😅
Emails answered. ✅
Lunch scheduled. ✅
Croquetas expensed. 😆
Please direct any further questions to HR. 😂 Have an awesome weekend and see you pronto! 💚
09/18/2026
Top notes of ajo. 🧄
Heart notes of cebolla. 🧅
Base notes of “who’s cooking?” 😂
Smells expensive. Tastes better. 😆
09/16/2026
Day 1 of Year 7 😍 and a little message from our founders, Steven & Liz, after six incredible years of VCC. 🌱
Six years of building, learning, growing, falling, getting back up, and most importantly, doing it all alongside this incredible familia that has supported us from day one.
Still dreaming. Still growing. Still learning. Still doing everything we can to make VCC better every single day.
Thank you for believing in VCC and growing with us. 🫂
And the craziest part?
We really feel like we’re only getting started. 🌱
Here’s to Year 7. 🥂
Sabor. Cultura. Plantas. 💚
09/15/2026
Most restaurants don’t make it past five. We’re still here because you kept showing up. 🤗 Thank you Familia for 6 amazing years! 🥹 Here’s to many more! 🥂
Behind the scenes from every year is on our Stories today also 👀
09/15/2026
SIX YEARS TODAY 🥹
🎉 Banderitas up. Specialty Cafecito brewing. Croquetas frying. 😋 Pull up and celebrate with us 🇨🇺🥳💃🏻🕺🏻
09/13/2026
SEIS. 9.15.26 🇨🇺
Six years of sabor, cultura, plantas. Two days out. 2️⃣ 👉🏼🎉
09/10/2026
There’s levels to this S___ 👈🏻
Comment what you think the word is.👇🏼🤭
09/06/2026
6 years of this. 😍 Same press, same sabor, same city. MIAMI 🫶🏼 Anniversary week is close. 🤗
09/02/2026
Happy birthday to the woman who built this place with us from a folding table at a farmers market and opening our sunset location in 2020 while still pregnant. 👸🏻 Nothing here happens without Liz 🎂🇨🇺💃🏻
09/01/2026
We took the guesswork out of it. 😊 Tortilla española, Cubano, mango smoothie, coco pastelito. That’s the order. 😋
Tell us what you’d swap 👀👇🏼
08/28/2026
The design budget went straight into food cost money
Celebrate Frita Friday with a Cuban frita loaded with crispy papitas and a cold mamey smoothie on the side. 😮💨 Both fully plant-based, both very serious about sabor. 😋
Come hungry 🇨🇺🍔🥤
08/26/2026
Every question we’ve gotten since day one, answered one Cuban dish at a time. 😋 Be honest, did you say any of these before you fell in love with VCC? 👀😁
08/23/2026
National Cuban Sandwich Day. 🇨🇺🥪 Come get yours before the line does. 💨 See ya! 💚
08/21/2026
Cuban. 🇨🇺 Plant-based. 🌱 Still the sandwich you’re thinking about right now. 😋🤤 See you soon!
06/01/2026
Dont zoom into the sandwich pick 😉
05/29/2026
It’s called self care. 😏
You call it a cheat meal.
We call it a 🇨🇺 Frita. 😂🍔
Happy Frita Friday, Miami. See you soon. 💚
05/28/2026
THURSDAY RULE NUMBER 1: ☝🏼
👉🏼 Don’t cook if you don’t have to. 😌 No reservation needed. 😮💨 See you at VCC 💚
05/27/2026
One croqueta or cafecito later and now they got the VCC app, favorite bowl, extra garlic sauce, and 20k loyalty points 🤝🏼😳☕️
be honest… which slide got you? 👀😁
Address
9640 SW 72nd Street
Miami, FL
33173
Directions to a vegetarian/vegan restaurant on SW 72nd Street in Miami:
By public transport: Take the Metrorail to the South Miami station, then walk south on US-1 and turn left onto SW 72nd Street. The restaurant should be on your right.
By car: Take US-1 southbound and turn left onto SW 72nd Street. Look for parking options along the street or in nearby parking lots.
Opening Hours
| Monday |
8am - 8pm |
| Tuesday |
8am - 8pm |
| Wednesday |
8am - 8pm |
| Thursday |
8am - 8pm |
| Friday |
8am - 8pm |
| Saturday |
8am - 8pm |
| Sunday |
8am - 8pm |
Alerts
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Contact The Business
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What people say
The vegetarian/vegan and Cuban cuisine at Vegan Cuban Cuisine has been reviewed by several newspapers and online platforms. A recent review from the Miami New Times commented that "Vegan Cuban Cuisine is a gem of a restaurant. Everything on the menu is vegan, but you wouldn't know it from the flavors. The Cuban sandwiches are a must-try." This review was published in May 2021.
Another newspaper, The Miami Herald, gave Vegan Cuban Cuisine high marks for its authentic flavors in their June 2021 review. The reviewer particularly enjoyed the Picadillo Empanadas and remarked that "even non-vegans will enjoy this spot."
Customer feedback online echoes these positive reviews, with one person stating on Yelp, "I was skeptical about trying this place because I'm not vegan or vegetarian at all, but I have to say the food is delicious!" Similarly, another reviewer on Google said they were impressed by how flavorful the food was despite being vegan, commenting that "the food could fool any carnivore into thinking they were eating meat."
Overall, it appears that Vegan Cuban Cuisine is a hit among both vegans and non-vegans alike. With positive reviews from reputable publications and satisfied customers online, it's definitely worth checking out for anyone looking for flavorful vegetarian/vegan and Cuban cuisine in Miami.
