Recent social media posts
09/16/2026
Good hospitality includes making the food easy to understand.
A readable menu, clear dish names and a team ready to answer questions help guests feel comfortable choosing. Guests with allergies should always speak with the service team.
A menu and caprese display from our March 2025 Delray event archive.
— Chef Eric
09/15/2026
You don’t need a finished menu to start the conversation.
Send the date, location, approximate guest count, the kind of gathering you want and any dietary requirements. “We want people talking and moving around” is useful information. So is “We want everyone seated together.”
We can work through the food from there.
Start your event brief at healthygourmetmiami.com.
— Chef Eric
09/14/2026
Golden edges, fresh strawberry, and a brunch bite worth slowing down for.
Smaller portions give guests room to try a little of everything—and come back for their favorite.
From our March 2025 Delray event archive. Planning a brunch? Send us your date and guest count at healthygourmetmiami.com.
— Chef Eric
09/14/2026
Your menu should fit the way you want to gather.
A relaxed afternoon and a formal dinner need different pacing, portions and service. We start with those questions, then build the food around the occasion.
If you’re still figuring it out, that’s okay. Bring us your ideas and we’ll work through them together.
A food-and-drink pairing from our 2025 Delray event archive.
healthygourmetmiami.com
— Chef Eric
09/13/2026
There’s something fun about a table of small desserts. People take a look, ask what’s in them, choose a favorite.
That enjoyment matters to me. We spend plenty of time planning the food, but the reason for it is people getting together and having a good time.
A few sweets from our 2025 Delray event archive. Which one would you try first?
— Chef Eric
09/12/2026
Running a catering business takes a team, and the work can be demanding.
Clear communication helps. So does listening when someone sees a better way to do something. After a service, there should be room to talk about what worked and what we can improve.
I appreciate the people who do that work with me.
Our team, pictured at the 2025 Delray event.
— Chef Eric
09/11/2026
It’s easy to keep adding ideas to an event menu. Making them work together takes a little more thought.
I look at the guest count, the space and how the food will be served. Sometimes a simpler plan gives everyone a better experience.
We’ll help you work through those decisions.
A setup from our 2025 Delray event archive.
healthygourmetmiami.com
— Chef Eric
09/10/2026
A bite can taste great and still be awkward to eat while you’re standing and talking.
That’s something I think about when building an event menu. How big is it? Does it need a fork? Can the guest enjoy it comfortably?
Cooking for people means paying attention to how they actually eat.
From our 2025 Delray event archive.
— Chef Eric
09/08/2026
Hosting is a lot. You’re thinking about the guests, the timing, what everyone can eat—and trying to enjoy the occasion yourself.
Tell us what you’re working with. We can talk through the menu and service so the food makes sense for your gathering.
These bites are from our catering archive. Different events need different approaches. Listening is where we start.
healthygourmetmiami.com
— Chef Eric
09/08/2026
The welcome starts before the first plate.
A thoughtfully prepared drink gives guests a moment to settle in, connect and enjoy where they are. I think about that part of the evening just as much as the food.
A look back at our 2025 Delray event archive.
Planning a gathering? Tell us about it at healthygourmetmiami.com.
— Chef Eric
10/21/2024
🚨 Tomorrow’s the big day! 🚨
Join us for our October Networking Luncheon at Venture X - Palmetto Bay!
📅 Date: October 22nd, 2024
📍 Location: Venture X - Palmetto Bay
🕛 Time: 11:30 AM - 1:00 PM
Don’t miss out on great networking, insights from our guest speaker Stephanie Jimenez, RN from Baptist Hospital, and delicious food from Healthy Gourmet Miami. See you there! 🙌
🔗 Register now: https://members.pinecrestbusiness.com/events/details/networking-luncheon-10-15-2024-130
07/31/2023
Mini Coconut Cheesecake , always a winner!
Healthy Gourmet Miami
07/30/2023
I know you want this Pinkness..
Healthy Gourmet Miami
07/28/2023
Tonight’s Affair 🎈
From appetizers to desserts, our gourmet catering company has it all. Healthy Gourmet Miami - Where delicious meets nutritious.
Get your taste buds and your body on board with our chef-owned gourmet catering.
Healthy Gourmet Miami
07/25/2023
Meet Karly and Lizzie. Karla or as we call her “Karly” is in charge of our social media presence, marketing and PR. Lizzie in in charge of all meal plan operation and client service and also the beautiful face you see when you come to visit us.
Healthy Gourmet Miami
07/19/2023
Matcha Panacota
If you like matcha latte this little desert would 🤯🤯🤯 your tastebuds.
Healthy Gourmet Miami
07/18/2023
Live the experience of having a Gourmet Private Chef in the convenience of your house. Call us for your next event and see why more people are choosing Healthy Gourmet Miami.
Healthy Gourmet Miami
07/18/2023
All we can say is T H A N K Y O U ❤️
Healthy Gourmet Miami
Address
8765 SW 132th Street
Miami, FL
33176
To get to SW 132nd Street in Miami, you can take the Metrobus Route 238 or 288 and get off at the intersection of SW 132nd Street and US-1. Alternatively, if you are driving, head south on US-1 and turn onto SW 132nd Street. There is street parking available in the area.
Opening Hours
| Monday |
10am - 6pm |
| Tuesday |
10am - 6pm |
| Wednesday |
10am - 6pm |
| Thursday |
10am - 6pm |
| Friday |
10am - 6pm |
Alerts
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What people say
Healthy Gourmet Miami is a catering and food delivery service located on SW 132nd Street in Miami. Chef Eric Stein, the private chef behind this establishment, offers gourmet take-out, meal plans, and catering services that are sure to impress. The food is healthy, organic, and bursting with flavor.
Their Corporate Catering Menu is always a hit and perfect for any meeting or event. Their team will bring the teal@flavor to your meetings. They also offer lite bites that hit the flavor on the head and are perfect for planning a 5-star event.
One of their specialties is their Passion Fruit Berries Mousse dessert which is absolutely delicious. They even catered it specially to their special friends at their Spa house while in Miami.
Their Falafel with Avocado Hummus dish is a party in your mouth! It's an experience you don't want to miss out on.
The fantastic team behind Healthy Gourmet Miami is always happy to serve you at your special event. They are all smiles and ready to make your dreams into reality. Contact them today at 305-450-1591 to live the experience of Healthy Gourmet Miami!
